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originally posted by: Spruce
a reply to: AlaskanDad
In the US it's all about profit and screwing the little guy. Yea capitalism.
originally posted by: JimTSpock
a reply to: NavyDoc
All things considered I think I would rather be a minimum wage earner in Denmark than America. It seems very difficult to survive on minimum wage in the states but other countries it seems better. Such as Australia $640 per week you can pay rent and buy food. States what $7 an hr, depending on state, x 40 hours is only $280. Sounds tough to pay rent and live on only $280 per week.
First off, their combo meal is not likely twice the cost what ours is. I just got a value meal from Wendy's (ugh...guilty pleasure), and it was $10. Even if we were speaking of a lower cost item, I'd say its no more than 1.5 times what ours is, and as they have over twice the pay, I'd say that this is working out to more money in the workers pockets still.
...labor is only part of the cost of a product. Most places run between 20-30(very high end)% labor. So if the salary was, say doubled, that provides the worker with double the spending power, while only increasing costs by another 20-30%, and that's assuming they pass the whole cost along (get it?).
And finally to the "but they are taxed so much higher!" argument. Well, their minimum wage is over twice ours....but I doubt their taxes are. It seems they are about 50% right now....and last I checked americans spent almost 50% of their pay in taxation. So, there is that as well.
originally posted by: AlaskanDad
a reply to: MarlinGrace
You seem to have forgot the golden rule use other peoples money to start your business.
When you figure that in 3% going to you sounds much better!
originally posted by: MarlinGrace
It's one of the reasons financing your receivables is bad business, it kills the profit you have calculated into your margin.
originally posted by: AugustusMasonicus
originally posted by: MarlinGrace
It's one of the reasons financing your receivables is bad business, it kills the profit you have calculated into your margin.
That is the best path to get on the downward spiral to insolvency.
April 12, 2013
McDonald's Corp.'s Don Thompson saw his total compensation triple to $13.75 million in the year when he became the restaurant chain's president and chief executive officer. Mr. Thompson, who took over the top role on July 1, received $979,167 in base pay, according to a document filed today with the Securities and Exchange Commission.
originally posted by: pexx421
a reply to: MarlinGrace sorry, but I don't think anyone confuses the fact that the working poor are much better off in Denmark our any other European country than the us. Yes, they are taxed more of their livable income, and they also don't have to pay health insurance, our education costs, or worry about being poor the rest off their lives because of an unexpected appendectomy or such.
originally posted by: AlaskanDad
a reply to: MarlinGrace
Looks like someone at micky D's is making some money!
April 12, 2013
McDonald's Corp.'s Don Thompson saw his total compensation triple to $13.75 million in the year when he became the restaurant chain's president and chief executive officer. Mr. Thompson, who took over the top role on July 1, received $979,167 in base pay, according to a document filed today with the Securities and Exchange Commission.
source
originally posted by: pexx421
a reply to: MarlinGrace
No. They pay their taxes and they get something in return for it, unlike us. Look, in the past 6years the middle class and the lower class made 1trillion less each, while the owners netted 2trillion in gains, not through production, but through financial instruments, cutting wages, and increasing prices. That is what this is about, and until you recognize the problem with this trend, nothing I can say is going to help you.
originally posted by: AlaskanDad
a reply to: MarlinGrace
From your article:
When taking into account the cost of living differences between Denmark and the United States, Rantzau’s $21 per hour becomes approximately $14 per hour.
From OP:
bold emphasis is mine
On a recent afternoon, Hampus Elofsson ended his 40-hour workweek at a Burger King and prepared for a movie and beer with friends. He had paid his rent and all his bills, stashed away some savings, yet still had money for nights out.
I do not think many American fastfood workers earning $8 an hour can say they are able to put money in savings after their bills are paid.