Oysters are fantastic!

Free - yeah.

Wood-worm.

If it makes it any better.

Not a worm, but more like a wood-mollusk.

Delicious foods of the "traditional people".
Hey 600 000 years of tradition can't be wrong.

www.britannica.com...

When the soldiers are coming - we're neutral OK.

Simple hunter-gatherers.

As if that ever saved the day.

a reply to: halfoldman

Damn me too but it's been since the early 2000s since Ive had some really good ones. There is/was a restaurant in Mobile Alabama, the Epicurean, and damn they had some of the best oysters on the half shell Ive ever had. But I like sea urchins too the taste is just so fresh yet subtle

originally posted by: jerich0
a reply to: halfoldman

To be fair, you can't actually hunt an oyster. It's got no horse and no legs. It just sits there saying "Wait!!!"

I've only had oysters once, when I was young. Gunk. Give me crabs any day........ wait..

I'll say this if you get a bad oyster it will really put you off oysters for a while, lol mussels too.

Vajayjays in pickle juice LOL

I love them all if they are fresh and well kept, but if you get a bad one you remember it for a lifetime

How the usual post-World War II thingies worked.

OK maybe in the north of Australia, where the only people at the time were aborigi

originally posted by: halfoldman
Wood-worm.

If it makes it any better.

Not a worm, but more like a wood-mollusk.

Worms, you say. I say Grubs. I don't watch this show because it's dire, but this tells the story of the widgety grub.



Big, fat, slimey, but I'm fairly sure the locals eat the head too..

a reply to: putnam6

I get the ones with garlic. Oh, they put everyone off being near me, that's for sure lol.

Never had a bad one, but I buy them in store, those little plastic tubs. Mind you, I have a cast iron stomach, but a bum that runs on overdrive most of the time.... tmi!!

originally posted by: putnam6
a reply to: halfoldman

Damn me too but it's been since the early 2000s since Ive had some really good ones. There is/was a restaurant in Mobile Alabama, the Epicurean, and damn they had some of the best oysters on the half shell Ive ever had. But I like sea urchins too the taste is just so fresh yet subtle

I have never seen sea urchins on any menu, even in Fremantle here, where you get all the seafoods.. Might have to have a walk around there and look into that. That place has the best food. When we won the America's cup, it was a thrilling place to be in. Now, mostly homeless folk, but the food, while pricey compared to the 80's, is still top notch.

originally posted by: halfoldman
[snip]

Least he's not boxing with ya, and losing.

Warning - language.

edit on 9-4-2022 by elevatedone because: (no reason given)

Ancient didgeridoo music.

Fathers:



Long ago.

Bush tucker.
Kangaroo tail.

Quest for fire:

Bushmen - making fire:

The first human magic trick:

Groovy, now we can smoke!

Yip, and on average, guess how many grams of protein they have?

About 9 grams of protein!

Well edamame beans have 11-12.

But we're speaking here per oyster.