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Wouldn't reducing glucose cause other, possibly major, problems?
Aggravates her pancreas, causes internal bleeding from both ends and intense pain.
Not sure about blood thinning. Never saw it mentioned on her chart when she was in hospital.
The most prominent members of this group of drugs, aspirin, ibuprofen and naproxen, are all available over the counter in most countries.
A lot of the ‘credible’ research out there has been supported and funded by the pharmaceutical companies themselves, and much of it conflicts with the work of independent scientists from all over the world.
The field of U.S. cancer care is organized around a medical monopoly that ensures a continuous flow of money to the pharmaceutical companies, medical technology firms, research institutes, and government agencies such as the Food and Drug Administration (FDA) and the National Cancer Institute (NCI) and quasi-public organizations such as the American Cancer Society (ACS). – Ralph Moss, Ph.D., quoted by John Diamond, M.D., & Lee Cowden, M.D. in Alternative Medicine: The Definitive Guide to Cancer
never really looked into it as my and her diet never really takes into consideration any high sugar levels (apart from the occasional candy bar lol).
She is only allowed to take half an aspirin if she's having chest pains (she has a left bundle block).
She's not allowed ibuprofen or naproxen. I'm pretty sure it was naproxen that put her in hospital. Was a few years ago, but the name rings a bell.
originally posted by: PeterMcFly
a reply to: TerryDon79
never really looked into it as my and her diet never really takes into consideration any high sugar levels (apart from the occasional candy bar lol).
That is far more complex than that, not only "fast sugar" produce glucose in blood. It is all carbohydrate that produce glucose in blood. To suceed at reducing blood glucose, one need to consume very little carbs!
Again that is the problem with internet and all the "rumors" there. You will find an endless source were they tell you to cut sugar to fight cancer, the problem is that any carbs is a polymeric substance composed of simple sugar like fructose, glucose and galactose. Starch is a carb. All these carbs have the end result being the same as consuming regular table sugar by the spoon, the only difference is the glycemic index (the speed it find itself in the blood).
originally posted by: TerryDon79
a reply to: BO XIAN
Yet there are measures to prolong life with cancer, new techniques to combat certain types of tumors and people are getting diagnosed earlier so it's more manageable meaning a longer life.
My wife's cancer (hereditary) meant an average life span of 40. Her father is 50 because of the NEW abilities of science to prolong life.
Yeah, it's about depopulation.
originally posted by: LostThePlot
originally posted by: TerryDon79
a reply to: BO XIAN
Yet there are measures to prolong life with cancer, new techniques to combat certain types of tumors and people are getting diagnosed earlier so it's more manageable meaning a longer life.
My wife's cancer (hereditary) meant an average life span of 40. Her father is 50 because of the NEW abilities of science to prolong life.
Yeah, it's about depopulation.
Cancer is not hereditary. You can have genetic markers but it is not a given that you'll develop cancer. Lifestyle is the main factor.
So basically go onto the Atkins diet?
I'll certainly look into that. Nothing to lose trying something (if it's not harmful).
The amount of money pharmaceutical companies are making is beyond absurd. I don't understand how a few million can develop advanced military hardware, but a couple billion hasn't found a cure for any major cancer ailments in .... what? A few decades? When you sit down and think it about it becomes quite clear something isn't right. 100 hundred years after the airplane was invented we had the A-bomb, and somehow the most dangerous thing to our species still hasn't been cured with billions thrown at after how many years?
Thanks for the info and taking the time to explain