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Sedgwick, Maine has done what no other town in the United States has done. The town unanimously passed an ordinance giving its citizens the right “to produce, process, sell, purchase, and consume local foods of their choosing.” This includes raw milk, locally slaughtered meats, and just about anything else you can imagine. It’s also a decided bucking of state and federal laws.
Municipal home rule in Maine is both constitutional and legislative. The constitutional provision can be found in the Constitution of the State of Maine, Art. VII, Pt.2, §1, and was adopted in public referendum in 1969. The amendment reads:
“The inhabitants of any municipality shall have the power to alter and amend their charters on all matters, not prohibited by Constitution or general law, which are local and municipal in character. The legislature shall prescribe the procedure by which the municipality may so act.”
Our Local Food and Community Self-Governance Ordinance states:
(1) Producers or processors of local foods in the Town of Sedgwick are exempt from licensure and inspection provided that the transaction is only between the producer or processor and a patron when the food is sold for home consumption. . . .
(2) Producers or processors of local foods in the Town of Sedgwick are exempt from licensure and inspection provided that the products are prepared for, consumed or sold at a community social event.”
Therefore, we the radicals who concocted this mutinous act of infamy believe that according to the Home Rule provisions of our State Constitution, the citizens of Sedgwick have the right to enact an ordinance that is “local and municipal in character.”
Originally posted by WaterBottle
Can a city even legally do that though? I thought state law overruled city.edit on 10-3-2013 by WaterBottle because: (no reason given)
Originally posted by Wertdagf
reply to post by TrueAmerican
Now when several thousand people get sick from some contaminated meat or milk... the local government will foot the bill and then come crawling the the federal government for a bailout.
Originally posted by TrueAmerican
Originally posted by Wertdagf
reply to post by TrueAmerican
Now when several thousand people get sick from some contaminated meat or milk... the local government will foot the bill and then come crawling the the federal government for a bailout.
Yeah, like they have for THOUSANDS of years! I mean, it's like people were dependent on the government before the big bang! Before the universe was ever made! Before GOD existed! No one EVER cooked a meal, EVER, before big government stepped in to check on it!
:shk:
Damn folks, you see all kinds around here, don't ya. :shk:
Originally posted by davjan4
What's sad is that an ordinance like this has to be passed int he first place.
Originally posted by jude11
Try that in the West? Nope.
Originally posted by ColCurious
Originally posted by davjan4
What's sad is that an ordinance like this has to be passed int he first place.
I'd be interested to learn why exactly an ordinance is needed for this in the U.S. at all.
When and how and why did the people in the U.S. lose their "right" to grow, sell and eat their own food?
Originally posted by jude11
Try that in the West? Nope.
Friends and Family of mine are doing this for generations "in the West".
Originally posted by Wertdagf
reply to post by TrueAmerican
Now when several thousand people get sick from some contaminated meat or milk... the local government will foot the bill and then come crawling the the federal government for a bailout. We all know mom and pop cant provide the financial backing to cover one wrongfull death... let alone several hundred.
Open Federal Cases
Product Recalled Date of Recall Retail Distribution List*
020-2013, Bolognese Sauce Products (misbranding and undeclared allergen) | En Español PDF Mar 6, 2013 N/A (Class II Recall)
019-2013, Ham Products (Without a HACCP Plan) | En Español PDF Mar 2, 2013 Mar 7, 2013 (PDF Only)
018-2013, Chicken Sausage Products (Foreign Materials) | En Español PDF Feb 27, 2013 N/A (Class II Recall)
017-2013, Pork Sausage Products (Foreign Materials) | En Español PDF Feb 21, 2013 N/A (Class II Recall)
015-2013, Country Fried Steak (foreign material) | En Español PDF Feb 8, 2013 Feb 8, 2013 (PDF Only)
014-2013, Liver Paté (misbranding and undeclared allergen) | En Español PDF Feb 2, 2013
013-2013, Chicken and Pork Tamale (misbranding and undeclared allergens) | En Español PDF Jan 31, 2013 N/A (Class II Recall)
012-2013, Veal Trimmings (E. Coli) | En Español PDF Jan 30, 2013 No direct retail sales
011-2013, Beef Jerky Products (misbranding and undeclared allergen) | En Español PDF Jan 28, 2013 N/A (Class II Recall)
010-2013, Chicken Fried Chicken Breasts (Foreign Materials) | En Español PDF Jan 25, 2013 Jan 25, 2013 (PDF Only)
007-2013, Ready-To-Eat Pork Products (Salmonella) | En Español PDF Jan 24, 2013 Jan 29, 2013 (PDF Only)
006-2013, Frozen Pizzas Products (Foreign Matter) | En Español PDF Jan 23, 2013 N/A (Class II Recall)
RNR-005-2013, Marinated Pork and Chicken Products (monosodium glutamate (MSG)) | En Español PDF Jan 22, 2013 N/A (Class III Recall)
004-2013, Fully Cooked Meat and Poultry Products (Listeria) | En Español PDF Jan 19, 2013 No retail sales
003-2013, Gluten-Free Chicken Nuggets (Misbranding And Undeclared Wheat) | En Español PDF Jan 18, 2013 Jan 24, 2013 (PDF Only)
082-2012, BBQ Chicken Wing Products (Misbranding and Undeclared Allergen)| En Español PDF Dec 21, 2012 Dec 21, 2012 (PDF Only)
RNR-076-2012, Chicken Empanadas (monosodium glutamate (MSG)) | En Español PDF Nov 21, 2012 N/A (Class III Recall)
074-2012, Barbecue Sausage Products (undercooked) Nov 13, 2012 Nov 13, 2012 (PDF Only)
073-2012, Beef Tongue Products (specified risk material) | En Español PDF Nov 9, 2012 N/A (Class II Recall)
072-2012, Frozen Chicken Products (foreign materials) | En Español PDF Nov 2, 2012 N/A (Class II Recall)
070-2012, Chicken Enchilada products (foreign materials) | En Español PDF Oct 30, 2012 N/A (Class II Recall)
RNR-067-2012, Maple Links and Maple Patties (monosodium glutamate (MSG)) En Español PDF Oct 22, 2012 N/A (Class III Recall)
066-2012, Beef and Pork Products (produced without inspection and misbranding) | En Español PDF Oct 15, 2012 Oct 18, 2012 (PDF Only)
065-2012, Boneless Chicken Products (misbranding and undeclared allergens) | En Español PDF Oct 10, 2012 Oct 18, 2012 (PDF Only)
055-2012, Ground Beef Products (E. Coli) | En Español PDF Aug 14, 2012 Aug 17, 2012 (PDF Only)
050-2012, Canned Chicken Products (mislabeling and undeclared allergen) | En Español PDF Jul 27, 2012 N/A (Class II Recall)
043-2012, Corn Chowder Soup Products (Foreign Materials) | En Español PDF Jul 13, 2012 N/A (Class II Recall)
037-2012, Ready-to-Eat Pork Product (Listeria) | En Español PDF Jun 2, 2012 Jun 5, 2012 (PDF Only)
034-2012, Smoked Bratwurst Products (misbranding and undeclared allergens) | En Español PDF May 24, 2012 N/A (Class II Recall)
RNR-023-2012, Steamed BBQ Flavored Pork Buns (undeclared ingredient) Apr 6, 2012 N/A (Class III Recall)
019-2012, Stuffed Beef Products (Listeria) | En Español PDF Mar 29, 2012 No retail sales
004-2012, Salad Products which Contain Eggs (Listeria) | En Español PDF Feb 2, 2012 Feb 2, 2012 (PDF Only)
084-2011, Turkey Breast (misbranding and undeclared allergen) | En Español PDF Oct 20, 2011 N/A (Class II Recall)
079-2011, Chef Salad Containing Meat and Poultry (Salmonella) | En Español PDF Oct 1, 2011 Oct 3, 2011 (PDF Only)
069-2011, Chicken Caesar Salad (misbranding / undeclared allergen) | En Español PDF Aug 26, 2011 Aug 26, 2011 (PDF Only)
059-2011, Various Meat Products (Produced Without Inspection) | En Español PDF Jul 28, 2011 Aug 3, 2011 (PDF Only)
055-2011, Bacon Products (Listeria) | En Español PDF Jul 22, 2011 No retail sales
051-2011, Marinated Beef Products (Misbranding and Undeclared Allergens) | En Español PDF Jul 20, 2011 N/A (Class II Recall)
To be con'tedit on 11-3-2013 by Gridrebel because: (no reason given)