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Apparently we eat significantly more meat than people who lived one to two generations before us. This demand for meat has doubled the amount of grain needed to feed the cattle. In order to keep up with this demand, farmers are relying on pesticide and fertilisers to speed up the grain production. These fertilisers and pesticides are polluting our airwaves and running into the ocean, killing off fish and even threatening the lifecycle of bees.
According to the UN research these straightforward changes could cut nitrogen use by 20m tonnes and save billions of dollars per year. Read more: www.news.com.au...
Originally posted by Noinoi
What are your thoughts on this, ATS?
Originally posted by Noinoi
Apparently we eat significantly more meat than people who lived one to two generations before us. This demand for meat has doubled the amount of grain needed to feed the cattle. In order to keep up with this demand, farmers are relying on pesticide and fertilisers to speed up the grain production. These fertilisers and pesticides are polluting our airwaves and running into the ocean, killing off fish and even threatening the lifecycle of bees.
I'm not sure how I feel about this as an avid meat-eater myself. But that's just me being selfish.
According to the UN research these straightforward changes could cut nitrogen use by 20m tonnes and save billions of dollars per year. Read more: www.news.com.au...
SOURCE
What are your thoughts on this, ATS?
Originally posted by Glinda
Does anyone believe that the PTB of Agenda 21 will forego their Wagu beef filets? Soy patties for you and me but not for the Royal "thees."