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Originally posted by VeritasAequitas
reply to post by smyleegrl
The two work synergistically together. Vitamin C and Iodine are some of the most powerful nutrients required by the body.
I have a few herbal remedy books, I will check them for any information regarding natural herbs that contain Iodine. Kelp and Seaweed do from the top of my head.edit on 8-1-2013 by VeritasAequitas because: (no reason given)
Originally posted by Kickfrip
reply to post by VeritasAequitas
.......
here we are: " a lifetime to build up, only days to remove "
It runs through a very quick cheap detailed method on pretty much a DEEP CLEAN of our bodies of the crap thats built up over the years. IMO it is full of valuable info.
Hope some people take a look and maybe follow through with this =]
:
Do you know for sure that due to the atomic weight fluoride displaces iodine?
Originally posted by Merinda
Do you know for sure that due to the atomic weight fluoride displaces iodine?
Now while the thyroid gland helpfully stores iodine from the blood passing through it every 17 minutes, the gland may also be made to lose that stored iodine if, for example, we take in drinking water to which chlorine is added, or use too much sodium chloride, whose common name is table salt. There is a well-known law of halogen displacement. The halogen group is made up as follows: Relative Halogen Atomic Weight Fluorine 19. Chlorine 35.5 Bromine 80. Iodine 127. The critical activity of any one of these four halogens is in inverse proportion to its atomic weight. This means that any one of the four can displace the element with a higher atomic weight, but cannot displace an element with a lower atomic weight. For example, fluorine can displace chlorine, bromine and iodine because fluorine has a lower atomic weight than the other three. Similarly, chlorine can displace bromine and iodine because they both have a higher atomic weight. Likewise, bromine can displace iodine from the body because iodine has a higher atomic weight. But a reverse order is not possible. A knowledge of this well-known chemical law brings us to a consideration of the addition of chlorine to our drinking water as a purifying agent. We secure a drinking water that is harmful to the body not because of its harmful germ content but because the chlorine content now causes the body to lose the much-needed iodine.
Fluoride (water, toothpaste, etc), Chloride (Water, washing up liquid, detergent, cleaning products) Bromide (white flour products, bread, cakes, etc) are in the same group on the periodic table as iodine.
They substitute themselves very easily for iodine in the thyroid molecule.
A blood test from your doctor will show a normal thyroid test, but, the thyroid molecule is no longer iodine based and so the molecule is ineffective.
Originally posted by VeritasAequitas
reply to post by taniab
The problem is fluoride is cumulative; any amount is going to be too much. Since it bonds to the calcium in the body it doesn't leave very willingly. So overtime, drinking and consuming the fluoride from processed foods, canned goods, tap water, and the like, it builds up and accumulates with the calcium.