posted on Jan, 24 2015 @ 11:25 AM
a reply to:
N3k9Ni
I know you probably have a limited budget, but there are some great "ground beef" cookbooks out there:
www.amazon.com...=sr_1_4?s=books&ie=UTF8&qid=1422120009&sr=1-4&keywords=Hamburger+coo
kbooks
100 BEST HAMBURGER RECIPES
www.amazon.com...=sr_1_3?s=books&ie=UTF8&qid=1422120009&sr=1-3&keywords=Hamburger+cookbooks
101 THINGS TO DO WITH GROUND BEEF
www.amazon.com...=sr_1_5?s=books&ie=UTF8&qid=1422120009&sr=1-5&keywords=Hamburger+cookbooks<
br />
ULTIMATE GROUND BEEF COOKBOOK
And as far as "stretching institutional food," I've even been served cooked/crumbled hamburger in a white sauce (milk and flour) over toast for
breakfast. Delicious and satisfying.
Another staple I'd suggest is powdered meat gravy. You can buy an institutional size (21 oz.) at a warehouse store for under $10. At the end of the
month, when your budget is gone, you can mix up rice with this (just-add-water) meat gravy, and it is a satisfying entree.
Good Luck!
edit on 24-1-2015 by MKMoniker because: (no reason given)
edit on 24-1-2015 by MKMoniker because: (no reason
given)
edit on 24-1-2015 by MKMoniker because: (no reason given)