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Their study shows that, despite very low to non-detectable concentrations of oil constituents in the water and in fish tissues, biological effects in fish indicate dramatic responses that are indicative of exposures to the toxic components of oil.
That is, the biological responses of the fish were much more sensitive indicators of exposures and effects from the contaminating oil than the environmental chemistry was.
"Though the fish may be 'safe to eat' based on low chemical burdens in their tissues, that doesn't mean that the fish are healthy or that the fish are capable of reproducing normally," said Whitehead.
Of course, corporatists and conformists will say ... "See?... they ARE safe to eat!
The current LSU study shows that early signals of similar kinds of sub-lethal effects are starting to emerge in an ecologically-important species following the Deepwater Horizon oil spill.
Originally posted by speculativeoptimist
reply to post by Maxmars
.....
The current LSU study shows that early signals of similar kinds of sub-lethal effects are starting to emerge in an ecologically-important species following the Deepwater Horizon oil spill.
Wonder what this means, specifically?
spec
Whitehead said the results show that just because fish from the gulf have passed federal inspections, it does not mean these species are unaffected by the spill.
"You can have a fish that's safe to eat but is still not healthy," he said, adding that as sediment containing hydrocarbons is dredged up by storms, it could expose species over time. "The sediments are going to act as this long-term reservoir of oil, of potential exposure."