posted on Oct, 2 2009 @ 11:48 AM
reply to post by GenLo
Yeah, if you go to the right place, the food is incredible! Cornwall in England seems to be the epicentre of gorgeous vegan food over here - theres
so many good cafes and restaurants, plus the icecream shops stock vegan icecream which you could never tell wasn't the usual kind! Hopefully other
places will take note and over the next few years the vegan food industry will explode in the same way that vegetarian meals did. Once you believe in
your reasons for going veggie/vegan, the rest is fairly easy! Don't get me wrong, I
miss cheese and milk chocolate like anything, I used to
be addicted to them (I'd have pretty much a whole block of cheese with my jacket potatoes!) but knowing that I've given them up for a good reason is
enough to not break me.
If anyone is more interested in the health side of the meat/dairy industry I'd highly recommend the book, 'Skinny Bitch'. I'd attempted to be a
vegan a few times over the years but after reading that book I haven't touched any dairy or the like
at all. The writing style isn't for
everyones taste but they lay it all out there for you, both ethically and healthwise.
The hubby (who is also vegan) and me went on holiday with a couple of friends last week and took them to a vegan restaurant. I work in a gym with
both of them and they are hardcore body builders, loving their protein/meat more than the average joe but they said that was the best meal they had
all week. Since we got back, one of them has said he's going veggie, with the idea of going vegan when he's ready and the other has said that she
is going to cut all dairy and non-free range meat out of her diet. She isn't against the eating of animals but she is against the cruelty that
thrives in the meat industry. I think there would be enough people willing to take a stand against this process to make a difference if they were
presented with all the information.
The main problem is just getting them to listen.
(Edited to fix some text)
[edit on 2-10-2009 by JennyJen]
[edit on 2-10-2009 by JennyJen]