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Originally posted by silent thunder
Am now reading a book titled "Famine: A Short History" by Cormac O Grada. Prettty grim stuff. But one thing he points out is that over the last 200 years or so, famines have been getting less and less common. Even the famines in Africa are of shorter duration and lesser severity than most of their historical precidents. Moreover, most 20th century famines were caused by bad politics or war rather than truly natural causes.
And when was the last time a G7 nation had a famine? France in the late 1700s, Ireland in the 1840s, and Japan in the 1830s are the most recent that come to mind.
So is famine on a mass scale becoming a thing of the past? Some say that with the GM crops we are risking future famine if a crop blight is serious enough, and of course there is always the boogiemen of global warming, peak oil (=no more fertilizer) and other environmental woes.
What say thee?
Originally posted by silent thunder
Am now reading a book titled "Famine: A Short History" by Cormac O Grada. Prettty grim stuff. But one thing he points out is that over the last 200 years or so, famines have been getting less and less common. Even the famines in Africa are of shorter duration and lesser severity than most of their historical precidents. Moreover, most 20th century famines were caused by bad politics or war rather than truly natural causes.
And when was the last time a G7 nation had a famine? France in the late 1700s, Ireland in the 1840s, and Japan in the 1830s are the most recent that come to mind.
So is famine on a mass scale becoming a thing of the past? Some say that with the GM crops we are risking future famine if a crop blight is serious enough, and of course there is always the boogiemen of global warming, peak oil (=no more fertilizer) and other environmental woes.
What say thee?