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The Strangest Meal/Snack You have personally made

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posted on Apr, 14 2007 @ 01:32 AM
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I am sure some people have come up with some prety cracy combinations on here, particularly after smoking some reefer.

The other day I was so out of it, I made French Toast with the following ingredients in the eggs:


  • Garlic Powder
  • Onion Powder
  • Blak Pepper
  • Crystal Hot Sauce



And then, as if that was not enough, I spread grape jelly all over the toast AND doused it in syrup. Now this is not something common, and was only barely aware of what I was doing. I definetly won't do it again. I ate the whole thing of course, because it is not fair to waste food as a result of my idiocy.

I am just curious what other crazy stuff people have come up with, either while intoxicated/high or just plain out of curiosity.

PS, I regularly eat chicken sandwiches and chicken strips with grape jelly smeared on. It tastes great.



posted on Apr, 14 2007 @ 01:42 AM
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Well, I haven't done so in eons, but I was always a fan of waffles with peanut butter and margarine and syrup on them. They are really good that way.

I once was so broke that the only thing left in my refridgerator at the time was a bag of shredded cheese, which I piled on a plate and melted inthe microwave.

I sat there and ate it, one gloopy handful at a time.



posted on Apr, 14 2007 @ 11:10 AM
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Well that whole cheese thing is kind of heartbreaking... but the waffles thing is rather fun. I think I may try that peanutbutter on waffles bit, it sounds tasty to me.


JbT

posted on Apr, 14 2007 @ 12:33 PM
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When I get drunk I tend to eat Mcdonalds.... thats messed up enough itself.

Never sure what Iam hung from, the beer, or the cheeseburgers. :w:



posted on Apr, 14 2007 @ 05:44 PM
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I once made a sandwich from chichironies [fried pig guts] and bleu cheese salad dressing and a 1/2 in. slab of red onion.

Damn near killed me!!!



posted on Apr, 14 2007 @ 06:18 PM
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whaaa..

You should have washed it down with my "potato milkshake"..
Thats my contribution...the tatershake. it was noooo good.



posted on Apr, 14 2007 @ 07:59 PM
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Holy cow whaaa you had to be on something to conjur that up

Did that potato mlkshake also have sourcream or not?



posted on Apr, 14 2007 @ 11:14 PM
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Very perceptive DYepes; this is a memory I'd rather not persue right now if you don't mind....oops.........


excuse me ......



posted on Apr, 20 2007 @ 10:48 AM
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One of those really big glazed yeast doughnuts, day-old & a little stale is fine, and in fact, preferable. Nuke it for abt 30 seconds to soften & warm it up a little.

Cover with hot gravy. Redeye (which is mostly coffee anyway, if it's made correctly) or chicken gravy work best.

Yes, leftover thick creamy home made chicken gravy. No kidding.




posted on Apr, 20 2007 @ 10:55 AM
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one time, i made a penut butter and cheese sandwich, it was very good



posted on Apr, 21 2007 @ 10:20 AM
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The donut and gravy, I might be able to do, but I really, just cannot see myself on that peanutbutter and cheese.



posted on Apr, 21 2007 @ 11:17 AM
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While I am quite sure that there are others (especially when there are various leftovers in the fridge, and little $$ in my pocket), the last kinda weird snack that I can recall, is eating two apples with some tabasco on them. Was pretty good, if I recall.



posted on Apr, 21 2007 @ 01:03 PM
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Here's a new one that I have next to my keyboard as we speak.

Vanilla icecreme with chocolate swirls on French toast with real maple syrup topping. Open face of course. It's real good!!

I call this creation "Breakfast"

My girlfriend is an absolute artist in the kitchen as she is in the other rooms of our little adobe hacienda.

[edit on 21-4-2007 by whaaa]



posted on May, 3 2007 @ 07:15 AM
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When I was in High School I would slice an onion, place it on the plate, put a piece of American cheese over top of it and nuke it in the microwave until the cheese melted. Kinda gross to think about eating that now, but hey, the things we eat.

I also used to eat A-1 steak sauce on everything, such as cucumbers and carrots.

I shudder at the thought of eating those things now. :O



posted on May, 6 2007 @ 12:31 AM
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I fell into a 'mustard on a marshmallow' deal for about a weak. Thank god the eighties are over. (I gotta blame that one on somethin, the eighties were weird anyway). "Yeah, let's put mustard on a marshmallow!"



posted on May, 6 2007 @ 02:35 AM
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Blue cheese and chocolate goes together like a dream.

Ribs with sweet and sour strawberry sauce. It's sweet and meaty.

Ok to adda really good fried food, This is served in most (nearly all) cafes in Hong Kong at high tea time (2pm - 5pm)

Two bits of bread, and make a peanut butter sarnie, soak it in beaten egg and deep fry that bad boy and then serve. Oh and don't be shy with the golden syrup. And the perfect drink to go with this heart stopper is Hot coke.

Oh you have not lived if you haven't tried hot coke, boil it up in a pan and add a large chunk of lemon.



posted on May, 6 2007 @ 12:03 PM
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Anybody ever have chocolate covered gummy bears? Not the fake, sucky ones. The real ones, made by Haribo.



posted on May, 6 2007 @ 12:13 PM
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I am sure this has to be practiced by someone eklse, because the following receipe has been eaten by my grandma since before I was born.

Heat up a bowl of milk for two minutes, add a couple of teaspoons of chocolate powder, and empty a package of ritz type crackers (although store brands work quite well). Allow the crackers to soak quite well and whala, what we call Gagetas con cafe, or soggy crackers in chocolate milk.

I eat this every morning, it wakes me up and fills me up at the same time, and its quick and easy to make. Tastes telicious.



posted on May, 6 2007 @ 09:06 PM
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Weelll

Try mustard on pizza, ranch too but thats not so wierd.

mayo on brats with sunflower seeds, and bacon bits

Peanut butter and banna sndwitch

pizza with shrimp

chips on a sandwithch



posted on May, 6 2007 @ 09:09 PM
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Im actually gonna go eat some bologna ring, kraut and ketchup right now!

Does that count?



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