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Originally posted by kukla
Straight from Humboldt, Red Nectar is tops in my book.
Red Nectar is an American Ale with a deep reddish copper color and sweet malty notes from English crystal malt. The crystal malt comprises nearly 15% of the grist and gives our Red a toasted caramel flavor and a residual sweetness and malty aroma which melds with the strawberry esters of our own strain of ale yeast. We use two-row Harrington-Klages pale malt, a superior blend of ale malt, and in all our beers we add a small proportion of Pacific Northwest Malted white wheat. This aids in head retention and lacing in the glass. Red Nectar is brewed with Chinook hops for bittering, Willamette in the middle for a rounded hop flavor and Mt. Hood and Cascade in the finish for a delicate floral/spicy aroma and flavor.
Original Gravity: 1.053 Final Gravity: 1.013 Alcohol by Volume: 5.16%
Originally posted by darklanser
Originally posted by kukla
Straight from Humboldt, Red Nectar is tops in my book.