Man who ate dog suffers blurred vision

Stewed Dog

Recipe By : Joe Sweeney
Serving Size : 30 Preparation Time :3:00
Categories : Ethnic Philippines

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 kg dog meat -- * see note
1 1/2 cups vinegar
60 peppercorns -- crushed
6 tablespoons salt
12 cloves garlic -- crushed
1/2 cup cooking oil
6 cups onion -- sliced
3 cups tomato sauce
10 cups boiling water
6 cups red pepper -- cut into strips
6 pieces bay leaf
1 teaspoon tabasco sauce
1 1/2 cups liver spread -- ** see note
1 whole fresh pineapple -- cut 1/2 inch thick

1. First, kill a medium sized dog, then burn off the fur over a hot fire.
2. Carefully remove the skin while still warm and set aside for later (may be
used in other recpies)
3. Cut meat into 1" cubes. Marinade meat in mixture of vinegar,
peppercorn, salt and garlic for 2 hours.
4. Fry meat in oil using a large wok over an open fire, then add onions and
chopped pineapple and suate until tender.
5. Pour in tomato sauce and boiling water, add green peper, bay leaf and
tobasco.
6. Cover and simmer over warm coals until meat is tender. Blend in liver spread
and cook for additional 5-7 minutes.

* you can substiture lamb for dog. The taste is similar, but not as pungent.
** smooth liver pate will do as well.


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Suggested Wine: San Miguel Beer
Serving Ideas : Rice, naturally.

* you can substiture lamb for dog. The taste is similar, but not as pungent.

Originally posted by Kruel
It's funny how eating dogs is considered so wrong in our culture, but eating cows/coats/birds isn't. Where's the logic in that? Where do you draw the line on what kind of creature you will or will not eat?

Originally posted by anxietydisorder
[...]and a fuzzy bunny is cute to play with, but it's tastey too.