Are you after Sweets/cakes recipes?
Or just plain food ?
There are heaps I can share with you.
Can of Beans/Or boil them yourself/add Chopped parsley,carrot, celery,onions,....actually whatever vege you have on hand and heat in saucepan for
about 5 minutes or less.....add chili or yoghurt(no DAIRY!)You can add anything!
Try adding Rice...
Or cracked wheat...
Or Polenta(corn)
......
If you let me know what you like,
I can cater to that.
1 1/3c cane sugar (or any other kind)
1/2c margarine (flichmens in the two little tubs are vegan. one tub is
one cup. if you arent vegan you can use butter)
3c unbleached flour
1 tablespoon baking powder
3/4 teaspoon salt
2c soy or cows milk
1 tablespoon vanilla extract
1 teaspoon almond extract
-cream margarine and sugar
-add flour, baking powder and salt
-add soy milk, vanlla and almond extract and mix until batter is
smooth and all the lumps of flour are disolved
-pour into greased 8X8 square pan
-bake at 350 degrees farenheight for 30mins or until well golden
-let it completely cool before icing
ICING!
melt a little
margerine, add some soy milk and then copious ammounts of icing
sugar (you only need a little marg/soy milk to make a lot of icing)
then once it was a nice thick consistancy add a splash of almond
extract.