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Originally posted by helen670
The prank monkey.......Fair enough one should eat healthy and learn to controll their hunger, but this plant has shown no side effects and it is natural .......and I do realize that all plants are natural and may cause harm....there are many 'drug' like medications so, why not the real thing!
Alot of our food is being 'genetically' engineered to live up to the quality of what we think is good to look at, and is doing more harm then they are allowing us to know....
I remember that an apple can come with a worm....if it was good enough for the worm, then it was good enough for a human to eat it.....just take out the worm...
Fruit does not taste like fruit anymore!
In fact, apples taste like ''wax'' and look all good ......but are they really good to eat , just because they look good on the out side?
Back to this plant ''hoodia'' it has been growing in the kalahari desert and has not been altered at all.......I beleive that it could be used to cure a variety of diseases eg....Diabetes
And yes, it should not be abused like any thing else!
helen.
Originally posted by helen670
I was watching ABC. 'FOUR CORNERS' the other day on a miracle plant that curbs hunger for over 16 hrs or more...the Hoodia plant.
Quote////''I learned how to eat it from my forefathers," said one member of the San tribe, a people who live in the Kalahari Desert, as he prepared a piece of the cactus-like plant called hoodia by trimming off the prickly spikes. "It is my food, my water, and also a medicine for me."
[Edited on 8/27/2003 by helen670]
Several species are grown as garden plants, and one species, Hoodia gordonii, is being investigated for use as an appetite suppressant.[2] However, in 2008 UK-based Unilever PLC, one of the largest packaged-food firms in the world, abandoned plans to use hoodia in a range of diet products. In a document on Unilever's website entitled "Sustainable Development 2008: An Overview," signed by Paul Polman, CEO, Unilever states: "During 2008, having invested 20 million [pounds] in R&D, Unilever abandoned plans to use the slimming extract hoodia in a range of diet products. We stopped the project because our clinical studies revealed that products using hoodia would not meet our strict standards of safety and efficacy." Hoodia is currently listed in Appendix II to the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES), which includes species not currently considered endangered but are at risk if trade is not controlled.[3]
Background Hoodia gordonii is a natural succulent perennial plant from the southern parts of Africa. The Sans Bushman traditionally used the extract from the plant to ward off hunger during hunting trips. In 1977, the South African Council for Scientific and Industrial Research (CSIR) isolated the ingredient in hoodia (now known as P57) responsible for this appetite-suppressant. It appears the main constraint to commercializing is access to viable quantities at affordable prices as it takes significant time (5 years) to grow from seed. Attempts to propagate by using cuttings has also proved less than fruitful as to date there is a very low strike rate from this technique. Volume has been compounded by the fact that there is also very little indigenous plants left in its native environment as the plant continues to be "raided" for a growing black-market and scam industry offering the product as a wonder drug for dieting to a point the plant is now considered endangered under CITES.