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Originally posted by James the Lesser
Doesn't worry me in the least. After a Billion+ people eating GE foods, with NO side affects for DECADES, it's safe to say GE food is safe. And if not, who wants to live forever anyways?
en.wikipedia.org...
History
The first commercially grown genetically modified food crop was a tomato created by Calgene called the FlavrSavr. Calgene submitted it to the U.S. Food and Drug Administration for testing in 1992; following the FDA's determination that the FlavrSavr was, in fact, a tomato, did not constitute a health hazard, and did not need to be labeled to indicate it was genetically modified, Calgene released it into the market in 1994, where it met with little public comment. Considered to have a poor flavor, it never sold well and was off the market by 1997.
Subsequent genetically modified food crops included virus-resistant squash, a potato variant that included an organic pesticide that kills caterpillars, named after the bacterium that produces it, Bt (NB: the US Environmental Protection Agency classified the Bt potato as a pesticide, but required no labeling), strains of canola, soybean, corn and cotton engineered by Monsanto to be immune to their popular herbicide Roundup, and Bt corn.
Originally posted by James the Lesser
Keyword AOB, commercial, not Norman going to CHina, India, Pakistan, Mexico, and of course Africa. Norman Borlaug is thee greatest human, ever.
biotechknowledge.monsanto.com
1983
The first transgenic plant: a tobacco plant resistant to an antibiotic.
1985
Genetically engineered plants resistant to insects, viruses, and bacteria are field tested for the first time.
1990
The first successful field trial of genetically engineered cotton plants (bt cotton) is conducted.
DEKALB receives the first patent for transformed corn.
1994
The Flavr-Savr tomato, designed to resist rotting, is approved by the FDA for sale in the United States.
1995-1996
Monsanto's Roundup Ready soybeans, which are resistant to herbicides, and YieldGard Corn, which is protected from the corn borer, are approved for sale in the United States. Bollgard cotton first commercialized in the US.
1997
Roundup Ready cotton first commercialized in the US.
1998
DEKALB markets the first Roundup Ready corn.
Originally posted by James the Lesser
Doesn't worry me in the least. After a Billion+ people eating GE foods, with NO side affects for DECADES, it's safe to say GE food is safe. And if not, who wants to live forever anyways?