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originally posted by: Foundryman2
a reply to: cdf21882
Honest question - where did your beef end up? Who did you sell it to?
originally posted by: bscotti
i am intrigued. never heard of this before. a reply to: silentbunker
originally posted by: Ravenwatcher
Don't get me wrong I eat burgers- bacon -steaks and they taste great , But as I'm munching on my walnuts I realize a person can survive without the protein of meat , Our life spans could be changed if this was taught that 'gathering" could benefit you and extend your lifespan . The commercial items that feed us has been a type of control -
Sure something is made to taste outstanding and is excepted and pushed down the throats of people by commercials and just being alive around populations . We do not need meat we can get the same and better from Nuts and pesticide free veggies . Not as delicious as a burger "I eat one almost everyday'
I just hit 55 I think i'm going to convert to a gatherers diet . The problem now is I do not trust any commercial organic foods and even price heck I tried to make a glass of orange juice and realized it took 3 oranges just to get a half glass at $1.00 each .
Are we here to realize we don't have to hunt to survive after all humans are nothing like any animals on this planet so is this a lesson we are being taught or must understand before we can advance ?
After all I can't see many species that we can not live side by side with or understand how to not be eaten by the crocks or similar prehistoric types ,
I don't think humans were meant to be stationary either we were meant to be nomads .
originally posted by: GENERAL EYES
I was homeless for five years and frequently went for a week or more without eating.
Your diets amuse me.
Try eating your own brain from genuine malnutrition and get back to us.
originally posted by: huntedTheory
a reply to: Ravenwatcher
Im a deep thinker/diver as well as most people on this forum. We don't need to eat near as much as we do. We shouldn't be eating breakfast lunch and dinner. That's way too much food. I just about bet, no I do believe, what most people consume in a day, should be enough to get them through the week. I also think about the poisonous baby formula. Not too mention, we humans are the only mammals to drink milk forever and get that milk from another mammal. Kinda gross when you think about it. Its all about profits. The more fat and unhealthy the population is the more money for consumerism of big corps big pharma
originally posted by: Ravenwatcher
originally posted by: DAVID64
a reply to: Ravenwatcher
After all I cant see many species that we can not live side by side with or understand how to not be eaten by the crocks or similar prehistoric types ,
I wouldn't get too comfortable with that idea. To a bear, wolf, cougar, etc.. you're just another meal and an easy one at that. You may walk on 2 legs instead of 4, but you're still just meat.
If you want to go the natural route, starting a garden and canning your own will be the easiest, not to mention cheapest way to go.
That just shows how foreign we are to this planet over time we could make a dent in the animal human relationship but guess we can't change their instinct or diet and even if we could it would mess up the natural balance even more then we have all ready . But I can't not think we are here on Earth to restore a balance thats in chaos .
Just deep thinking on my part after a couple beers.
originally posted by: GENERAL EYES
a reply to: Phatal
Agreed, I'm a proud Omni myself.
I tried the Vegetarian diet in my youth out of concern for animal welfare and I found myself getting agitated and grumpy when craving meat and always caved in to the craving so it wasn't a long lived experiment.
I did some more indoor study and found sources of meat that were more humane and quick kills so the animal wasn't flooded with endorphins from fear that these sources claim taints the meat with natural chemistries and its in line with certain philosophical systems about meat eating practices and being grateful to the animal who gave its life that we might live.
Sounds like hippie bs but biochemislcally there turns our to be some validation behind a quick kill and the meat being less saturated with nastiness because of it.
I can look online for the reference sources if they're still available out there, but this was preinternet sources and I'm on a phone so it might take me a bit to find it.
I became disenchanted with the more extreme vegan movement when my schizophrenia started manifesting and my voices would fly into an ethical rage when I was trying to do something a simple as cream and sugar my morning coffee.
At first, it was tolerable, a gentle suggestion to try brown sugar or honey instead of refined sugar, but it quickly devolved into a full out argument from commanding voices from different schools of thought over the ethical ramifications of my choice of sweetener and creamer and it got to be too much and I had to get hardline with them for my own self preservation.
Cream or whole milk, any natural sweetener will do but I prefer syrups or raw cane sugar if possible.
It's just morning coffee, the fate of The World doesn't rest on my freaking shoulders every time I need a cup, sustainable business practices at a fair price cause I'm broke. Leave me alone you rabid extremists, lol.
There's a l9vely new Cafe in town that is very modern and has a plethora of delectable offerings, vegan friendly and very community oriented, but because they're so inclusive it's best to have your order memorized and ready to go.
I was spacing one morning and the barista (bless her heart) started listing all rhe dietary considerations for my bagel and cream cheese and vanilla latte, did I want rhe dairy free option, here's our selection of various milk substitutes, etc and so forth and I certainly admired her skill and memory because as a traditional barista classically trained I certainly couldn't keep up with the new directives out there, but I cut her short politely and told her it was OK, I was homeless for a while and just grateful for food and beverage, she didn't need to go out of her way to try and cater to every dietary and ethical consideration under the sun for my stupid little goofy ass and she laughed and we finished up quickly, I got my stuff and it was exceptional.
Anyway, apologies for the long rambling response but once you've known TRUE hunger, and you don't have any severe allergies or so forth, things change when it comes to being grateful for a full belly.
A lot of folks think rhe high preservative content Inca lit of foods is to " dumb us down" and while yes, such concentrations of certain salts and so forth can have a negative health impact over extended time (my husband I I just had three years of tuna helper pasta and doing rhe best we could given rising rents and so forth) the real reason behind these high preservative laden food stuffs came as a result of the Great Depression and the science behind mass canning and cheap mass produced food stocks with a long shelve life came to fruition.
It's been horribly abused over time, and a lit of folks don't know how to cook proper economically sound meals ( my husband and I are Gen X survival food kiddos, but we recently moved back in with his family due to rent increases and his step-dad and mom are teaching us how to cook proper food and vacuum seal leftovers and so forth). Home Economics was more about child rearing in the schools I attended, so I skipped out because I knew I wasn't destined for that blessing but anyway...
Mass produced high preservative quick meal prep box dinners. We call them Civilian MREs as a joke. And anyone whose ever eaten the military grade stuff knows its better than what soldiers get in rhe field, God Bless our servicemen and women while we're at it.
But yeah, off topic again, and I'll shut up because my coffee is getting cold from all my nonsense and I'll let you guys get back to business.
Thanks for reading I agree with your points wholeheartedly it's nice to meetcha and I hope you have a nice and fulfilling day.
Oh, we're eating better but my brain is obviously still a little AWOL so maybe that's qhy a lot of these extremist activists are being so freaking nutty.
On the bright side if they're bl8cking the meat or milk in protest most big of meat and potatoes folks can just gently pick them up and place them elsewhere and go about their shopping.
I know that's being kind and optimistic because I get a bit miffed when folks are zined out blocking my quick grab and pay and go shopping habits but I think you gist.
Eere all just trying to rise above rhe animals out here.
Peace to you and yours.
originally posted by: Ravenwatcher
Don't get me wrong I eat burgers- bacon -steaks and they taste great , But as I'm munching on my walnuts I realize a person can survive without the protein of meat , Our life spans could be changed if this was taught that 'gathering" could benefit you and extend your lifespan . The commercial items that feed us has been a type of control -
Sure something is made to taste outstanding and is excepted and pushed down the throats of people by commercials and just being alive around populations . We do not need meat we can get the same and better from Nuts and pesticide free veggies . Not as delicious as a burger "I eat one almost everyday'
I just hit 55 I think i'm going to convert to a gatherers diet . The problem now is I do not trust any commercial organic foods and even price heck I tried to make a glass of orange juice and realized it took 3 oranges just to get a half glass at $1.00 each .
Are we here to realize we don't have to hunt to survive after all humans are nothing like any animals on this planet so is this a lesson we are being taught or must understand before we can advance ?
After all I can't see many species that we can not live side by side with or understand how to not be eaten by the crocks or similar prehistoric types ,
I don't think humans were meant to be stationary either we were meant to be nomads .