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originally posted by: SprocketUK
Glad to know I can still get my basmati!
It is well known fact that rice seasons vary in different parts of India depending on rainfall, temperature, soil types, water availability and other climatic conditions. In eastern and southern regions of the country, the mean temperature remained favourable for rice cultivation throughout the year. Whereas, in northern and western parts of the country, where rainfall is high and winter temperature is fairly low, only one crop of rice is grown during the month from May to November.
In eastern and southern regions of the country, the mean temperature is found favourable for rice cultivation throughout the year. Hence, two or three crops of rice are grown in a year in eastern and southern states. In northern and western parts of the country, where rainfall is high and winter temperature is fairly low, only one crop of rice is grown during the month from May to November.
There are three seasons for growing rice in India viz.- autumn, winter and summer. These three seasons are named according to the season of harvest of the crop. Autumn rice is known as pre-kharif rice. The sowing of pre- kharif rice is taken up during May to August. However, the time of sowing slightly differs from state to state according to weather condition and rainfall pattern. It is harvested in September-October.
originally posted by: EternalShadow
a reply to: worldstarcountry
So glad I'm a devout Keto disciple. Changed my life by saving it.
We could end hunger and most diseases by simply eating right.
I'll probably never touch rice or pasta again unless it comes down to a matter of eating something verses nothing.