It looks like you're using an Ad Blocker.
Please white-list or disable AboveTopSecret.com in your ad-blocking tool.
Thank you.
Some features of ATS will be disabled while you continue to use an ad-blocker.
Cough Syrup: take 1/4 cup of dried herb to 2 1/2 cups boiling water. Pour water over herb, cover, and let steep for 10 minutes. Strain into a measuring cup. To the remaining liquid add 2 parts honey to the one equal part liquid that is left. For example: after straining you have one cup liquid left. You would add two cups honey, bottle it, and keep it in fridge, using as needed 1 tsp at a time. Read the herb information to see if you can use it as much as you want, or if there is a restriction, such as only up to 4 times a day.
Cough Drops: Make the same infusion as above, but then add to a saucepan with one pound of sugar. Bring to a boil, and with a candy thermometer, continue stirring and boiling until soft crack stage. Pour onto a oiled jelly roll pan, and then using buttered hands, roll into tiny balls. It is hot, and will cool quickly, so do a little at a time! Below I included a link with pics from one of my favorite sites: Frugally Sustainable.
Ointment: Take 1/4 cup fresh herb, bruise (roll between your hands or with a rolling pin), and place in a pan with one cup of coconut oil or lard. Warm until oil is liquid, and warm to the touch. Let sit on low, stirring as often as needed, for about ten minutes. Take off heat, strain out the herb, and place remaining ointment in tins or a glass jar, tightly lidded, in a cool place. Many herbs have external uses as well, and this is one way you would use it to treat something on the skin.
originally posted by: rickymouse
she went wild for about ten years planting things all over the place.
originally posted by: zosimov
originally posted by: rickymouse
she went wild for about ten years planting things all over the place.
Ha, sounds like me :-)
I've been carving out as much planting space as possible over the past 6 years, and with no intention of slowing down.
My goal over the next few years is to build a beautiful herb garden.
You should try to make the horehound candy! (once you're sure it is indeed white horehound)
originally posted by: rickymouse
Our yard looks great, full of natural wildflowers if I do not mow it, but the grass is disappearing, lots of white clover which is nice to walk on. We also have many thistles growing in the yard, those are medicinal plants too. I was watering the plants a lot one year and digging up artifacts which I was washing down in the back area, and some of the rocks contained seeds, they were clay rocks. The thistle came from one of those rocks and spread, the other clay rock had tons of stinging nettle seeds in it, there was no nettle in the yard till the rock started falling apart and there were plants all over there plus the seeds in the rock were sprouting while in the rock. I was peeing in that area and it disolved the clay. I read up on it, I guess the native Americans and many other cultures around the world stored seeds in specially prepared clay stones they made, it preserved the seeds for thousands of years and they sometimes painted the rock to tell what plants it contained...color coded. That was done all over Europe and asia too I guess. I guess they preserved foods wrapped in clay too, fish could be packed in clay and would not get back for many months if kept cool buried by a stream Then they just flopped the clay onto the fire and when it cracked, the fish was cooked. That was also a common preservation technique used all over.
originally posted by: zosimov
originally posted by: rickymouse
Our yard looks great, full of natural wildflowers if I do not mow it, but the grass is disappearing, lots of white clover which is nice to walk on. We also have many thistles growing in the yard, those are medicinal plants too. I was watering the plants a lot one year and digging up artifacts which I was washing down in the back area, and some of the rocks contained seeds, they were clay rocks. The thistle came from one of those rocks and spread, the other clay rock had tons of stinging nettle seeds in it, there was no nettle in the yard till the rock started falling apart and there were plants all over there plus the seeds in the rock were sprouting while in the rock. I was peeing in that area and it disolved the clay. I read up on it, I guess the native Americans and many other cultures around the world stored seeds in specially prepared clay stones they made, it preserved the seeds for thousands of years and they sometimes painted the rock to tell what plants it contained...color coded. That was done all over Europe and asia too I guess. I guess they preserved foods wrapped in clay too, fish could be packed in clay and would not get back for many months if kept cool buried by a stream Then they just flopped the clay onto the fire and when it cracked, the fish was cooked. That was also a common preservation technique used all over.
Very cool info about the clay seed storage! I'll look into that method for sure-don't think I'll be buying a seed vault any time soon.
I'm sure your yard is beautiful!
originally posted by: zosimov
a reply to: Trueman
I'm not sure if anyone else has a recommendation, but I love Rodale's Illustrated Encyclopedia of Herbs for good herb information.
originally posted by: Liquesence
a reply to: zosimov
I mean, I've known a few horehounds in my days...
originally posted by: JohnnyAnonymous
originally posted by: Liquesence
a reply to: zosimov
I mean, I've known a few horehounds in my days...
Ahh c'mon man... were not going to start with some seedy remarks now are we? Lets try and keep on track with the OP... LOL
originally posted by: zosimov
a reply to: Liquesence
The hyssop grows in zones 3-11, the horehound 3-10.
But you can find horehounds the world over, I'd reckon.