US Meat widely infected with Invariably FATAL Prions - Why do they survive all cooking?

a reply to: Planette


One form of the disease, called new variant, has been described in Britain and France, in people younger than the usual patients. There were concerns that they might have contracted the disease from eating beef from cows with a related condition — bovine spongiform encephalopathy, or mad-cow disease — But the link has not been proven

Building is mine.


Did you read this quote, from your link?


MTUBY

a reply to: Planette

All I can think of while reading this thread was how delicious meat is.