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LOS ANGELES, CA — When it comes to global warming, Fido and Fluffy are part of the problem, a new study by UCLA indicates.
Most cat or dog lovers would say they can't imagine living in a world without pets, but as the threat of global warming increases, environmentally conscious pet lovers may need to make some tough choices, according to the study.
Pet ownership in the United States creates about 64 million tons of carbon dioxide a year, UCLA researchers found. That's the equivalent of driving 13.6 million cars for a year. The problem lies with the meat-filled diets of kitties and pooches, according to the study by UCLA geography professor Gregory Okin.
originally posted by: hopenotfeariswhatweneed
Look there is a compromise here to be found, as a dog person I say let's get rid of cats. That's a win win situation for all involved.
originally posted by: hopenotfeariswhatweneed
a reply to: Christosterone
Look there is a compromise here to be found, as a dog person I say let's get rid of cats. That's a win win situation for all involved.
Op Source
"It is clear that a transition to pets that eat less meat, and therefore have less environmental impact, would reduce the overall U.S. consumption of meat."
Continued...
Okin noted that the pet food industry has made advancements in manufacturing, product design and alternative protein sources, but more can be done. Simple measures like feeding domestic dogs and cats nutritionally appropriate amounts will certainly reduce their environmental and energetic impact, Okin wrote.
"However, without large-scale reduction in their number and changes to the food system that drastically reduces the per-capita animal product consumption, the environmental and energetic impact of these animals will remain significant."
originally posted by: Christosterone
Well, just when you thought environmentalists couldn't get any more insufferable, they come for our pets...
Fake news. Sad.
""This analysis does not mean to imply that dog and cat ownership should be curtailed for environmental reasons, but neither should we view it as an unalloyed good," Okin wrote in the study."