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The computer would compensate if necessary.
It also ignores the fact that the car would begin to stall due to the excess CO2 interfering with combustion well before that time limit were reached.
Back on Topic: the 10% level we are discussing is 250 times the highest estimates of atmospheric CO2 levels.
Its the use of the "green house" in the rhetoric that says we are in some kind of a closed system in Granny's back yard . It's a box of thought that keeps the sheep all huddled together and blatting the same chicken little sky is falling and we are doomed .
Do you have any idea how much CO2 levels would have to increase for that to happen globally?... To put in context... That room you are in with the AC on, or the heater on has an average 1,000ppm of atmospheric CO2 in your house/room. Are you dead? Are your plants dead?... Are your pets dead?... Even if globally CO2 levels were to double, they still wouldn't reach 1,000ppm...
originally posted by: TheRedneck
a reply to: Phage
Well, the only compensation the computer can perform is adjustment of the fuel/air ratio. Compensation would actually decrease the mixture as it detected less free oxygen in the exhaust, worsening the stall problem.
But I'm glad we finally got back on a reality topic.
TheRedneck
originally posted by: Phage
Why would I do that?
Perhaps you're responding to the wrong person. I'm not the one who claimed that you'd be fine in a garage with a CO2 generator in it.
No. I made no red herring. The claim was, seemingly, that CO2 is harmless. This is true under normal circumstances, but the poster was not talking about normal circumstances. So my position could be more properly called argumentum ad absurdum. Which is not actually a logical fallacy, whereas a red herring is.
Because you are making a red herring, you claim CO2 kills, so can anything else that displaces oxygen.
Is oxygen animal food?
It doesn't make it bad, and certainly it doesn't make it any less plant food.
originally posted by: Phage
In which case it would be the reduced O2 rather than increased CO2 which was the problem.
Still nowhere near on topic.
...
Indoor comfort and air quality includes parameters like
temperature
odor
high or low levels of gases
Since CO2 is exhaled by people at predictable levels the content of Carbon Dioxide in the indoor air can be used as a significant indication of air quality.
Fresh supply air correlates to the indoor level of CO2 as:
15 cfm ventilation rate per occupant - aprox. 1000 ppm CO2
20 cfm ventilation rate per occupant - aprox. 800 ppm CO2
ppm - parts per million
Normal CO2 Levels
The effects of CO2 on adults at good health can be summarized to:
normal outdoor level: 350 - 450 ppm
acceptable levels: < 600 ppm
complaints of stiffness and odors: 600 - 1000 ppm
ASHRAE and OSHA standards: 1000 ppm
general drowsiness: 1000 - 2500 ppm
adverse health effects may be expected: 2500 - 5000 ppm
maximum allowed concentration within a 8 hour working period: 5000 - 10000 ppm
maximum allowed concentration within a 15 minute working period: 30000 ppm
The levels above are quite normal and maximum levels may occasionally happen from time to time.
Extreme and Dangerous CO2 Levels
slightly intoxicating, breathing and pulse rate increase, nausea: 30000 - 40000 ppm
above plus headaches and sight impairment: 50000 ppm
unconscious, further exposure death: 100000 ppm
...
I said it was off topic, didn't I? It was as about as on topic as the claim that you'd be fine in a sealed garage with a CO2 generator or a bunch of nonsense about the Earth's magnetic field.
How is your claim that CO2 kills anywhere on topic?
originally posted by: Phage
a reply to: ElectricUniverse
No. I made no red herring. The claim was, seemingly, that CO2 is harmless. This is true under normal circumstances, but the poster was not talking about normal circumstances. So my position could be more properly called argumentum ad absurdum. Which is not actually a logical fallacy, whereas a red herring is.
Because you are making a red herring, you claim CO2 kills, so can anything else that displaces oxygen.
originally posted by: Phage
Is oxygen animal food?
originally posted by: TheRedneck
originally posted by: Greven
So if you're in a closed garage with your car running, you'll be just fine?
As long as it puts out carbon DIOXIDE instead of carbon MONOXIDE, yes, you'll be fine.
TheRedneck
originally posted by: Greven
This 'CO2 is plant food' talking point is dumb.
Do you think plants are made of only carbon and oxygen?
originally posted by: ElectricUniverse
originally posted by: Greven
This 'CO2 is plant food' talking point is dumb.
Do you think plants are made of only carbon and oxygen?
LOL... Obviously you have no idea that all lifeforms on Earth are carbon based...
Carbon forms the key component for all known life on Earth. Complex molecules are made up of carbon bonded with other elements, especially oxygen, hydrogen and nitrogen, and carbon is able to bond with all of these because of its four valence electrons. Carbon is abundant on earth. It is also lightweight and relatively small in size, making it easier for enzymes to manipulate carbon molecules.[citation needed] It is often[how often?] assumed in astrobiology that if life exists somewhere else in the universe, it will also be carbon based.[1][2] Critics refer to this assumption as carbon chauvinism.
...
en.wikipedia.org...
Some people really need to brush up on their "science"...
originally posted by: Greven
So if you're in a closed garage with your car running, you'll be just fine?
When someone leaves their car on inside a closed garage it is CO (Carbon Monoxide) that kills them because it replaces and blocks oxygen molecules.
That was not my question.
It is another element needed by animals and humans on Earth...
originally posted by: intergalactic fire
a reply to: Greven
Pop quiz: what is fertilizer made of?
Fertilizer is made of any sort of organic matter. From leaves and wood to poop and dead carcasses, basically anything you find in nature.
originally posted by: Phage
No.
Carbon monoxide (as well as carbon dioxide) are quite poisonous in high enough concentrations, even in the presence of sufficient oxygen.
Carbon Monoxide is More Dangerous than Carbon Dioxide
November 26, 2013
...
Carbon Dioxide and Hemoglobin
Although bonding between carbon dioxide and hemoglobin occurs, it is easily reversed. It is part of respiration. It merely lowers the affinity of hemoglobin for oxygen. Carbon monoxide bonds to hemoglobin in a potentially fatal way.
Combining CO with Hemoglobin
Monoxide bonds to the iron found in hemoglobin. It is the oxygen carrying component of blood. Bonds to carbon monoxide are 200+ times stronger than bonds to oxygen. Once hemoglobin bonds to CO, it is hours before it is available to bond with oxygen. What if a sizable percentage of hemoglobin bonds to monoxide? Death results by asphyxiation.
originally posted by: Phage
That was not my question.
originally posted by: TheRedneck
a reply to: Greven
Oh, it's on the web, I'm sure. It's also taught in third-grade science class.
I'm glad to hear your family gardens. It's very rewarding and much more nutritious than the processed food substitutes you can buy.
Fertilizer is made of many things. Commercially, it usually contains nitrogen (in ammonia), phosphorous compounds, and potassium compounds, along with several other nutrients including a few metallic compounds. Thank God above we learned to make commercial fertilizer so plant growth on earth was possible... oh, wait, plant growth existed before fertilizer, didn't it? And people used manure for fertilizer. Thank God above we learned to do that so plant life could be possible on earth... oh, wait, plants grow where humans have never lived.
All soil contains nutrients which are used in life processes for various reactions. We fertilize to replentish those nutrients as they are used up. One of those metallic compounds is copper. Are plants made of copper? Do you want 24 gage wire in your salad?
Your premise is unfounded. The fact that a plant is not 100% hydrocarbons does not negate the effect of carbon dioxide in photosynthesis, nor does it disprove photosynthesis. It only casts doubt on your ability to logically make conclusions based on scientific information.
TheRedneck
originally posted by: TheRedneck
Plant growth rates are a function of 3 variables: amount of sunlight (in the proper radiation band), temperature (within a certain range), and availability of CO2. Decrease any of these and growth rates will decrease; increase them and growth rates will increase. Greenhouse operators have known and used this information for a very long time.
Many scientists assume that the growing level of carbon dioxide in the atmosphere will accelerate plant growth. However, a new study co-written by University of Montana researchers suggests much of this growth will be curtailed by limited soil nutrients.
...
Cleveland and co-authors looked at 11 leading climate models to examine changes in nitrogen and phosphorous. They found that nitrogen limitation actually will reduce plant uptake of CO2 by 19 percent, while a combined nitrogen and phosphorous limitation will reduce plant uptake by 25 percent.
Most of the world's leading climate models assume that plants will respond to increased atmospheric levels of CO2 by growing more and more, which is known as the CO2 fertilization effect. The more the plants grow, the more CO2 they absorb from the atmosphere, thereby slowing climate change.