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EMERGENCY WARNING!
Unsafe Levels of Dioxin have been found in Ben & Jerry�s Ice Cream.
Ben & Jerry are environmental activists, and use milk from the healthiest cows. Imagine what is in the concentrated cheese and ice cream made from the average dairy cow?
Unsafe levels of dioxin were measured in a sample of Ben & Jerry�s brand ice cream, according to a new study published on Junkscience.com.
"The level of dioxin tested in Ben & Jerry's was almost 200 times greater than the "virtually safe [daily] dose" determined by the EPA, said Michael Gough, lead study author. Gough is a former government scientist who chaired the U.S. Department of Health and Human Services advisory panel on the effects of dioxin-contaminated Agent Orange on U.S. Air Force personnel in Vietnam. Unsafe Levels of Dioxin have been found in Ben & Jerry�s Ice Cream
Source: www.notmilk.com...
Dioxin in Ben & Jerry's Ice Cream
By Michael Gough and Steven J. Milloy(1)
Summary:
Unsafe levels of dioxin were measured in a sample of Ben & Jerry�s brand ice cream, A sample of Ben & Jerry's "World's Best Vanilla"� ice cream was tested for the presence of 2,3,7,8-tetrachlorodibenzo-p-dioxin and related chemicals ("dioxin") by an independent laboratory.
On a total weight basis, the sample tested had 0.79�0.38 parts per trillion (ppt) Toxic Equivalents (TEQ) of dioxin. The concentration of dioxin in the sample's lipids was 5.1�1.3 ppt TEQ. Ben & Jerry's Homemade Holdings, Inc. states in promotional literature "The only safe level of dioxin exposure is no exposure at all."
Assuming the measurement is correct and sample tested is representative of Ben & Jerry's ice cream and based on U.S. Government information about the potential health effects of dioxin, Ben & Jerry's ice cream may cause about two hundred of cases of cancer among its consumers. According to a new study published on Junkscience.com
Originally posted by Sauron
Unsafe levels of dioxin were measured in a sample of Ben & Jerry�s brand ice cream, according to a new study published on Junkscience.com.
[edit on 20/12/2004 by Sauron]
Assuming the measurement is correct and sample tested is representative of Ben & Jerry's ice cream and based on U.S. Government information about the potential health effects of dioxin, Ben & Jerry's ice cream may cause about two hundred of cases of cancer among its consumers.[quote/] emphise is mine.
Note they use the word assuming, why is that? Because Peta does not know if the messurement is correct that is why. But what they hey put it out on the internet anyway.
Both are now supported by a corporate front group, the Cato Institute, which is funded by industry and right-wing foundations to produce what can only be described as anti-environmental propaganda.
Milloy is a paid FoxNews.com commentator and played a crucial role as a "science expert" and lobbyist for tobacco companies in orchestrating the industry's "scientific" attack on public health concerns about tobacco and the risks of second-hand tobacco smoke.
*snip*
Gough is a microbial geneticist. However, like Milloy, he too is supported by the Cato Institute. Gough is known for overseeing a government panel that asserted Agent Orange caused no adverse health effects in veterans. He also has claimed that the risk of cancer from dioxin "may be zero."
Originally posted by Mirthful Me
The problem with Ben & Jerry's is it's not the "best" ice cream, though I doubt it will leave you impersonating a "Y" candidate for Ukrainian political office.