posted on Nov, 7 2014 @ 03:04 AM
I like this idea, and I notice it is not on my pepper's list of things to have covered. I will add it now thanks again for the reminder. I have
always though about like saving gas in drums and cycling through it over the year so that you always have at least a drum of gas to draw from that is
still fresh and combustible. Or maybe like always keep like ten 2.5 gallon containers of gas. And then knowing how long it stays active, just take it
with you on the next fill-up, utilize it during the fill-up and then refill it with the fresh gas. Next month you repeat for the next container that
will sour soon. And so on.
Does that sound sustainable or is that too much effort??