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originally posted by: BenSchillin
Food quality is at an all time low in the US.
Even the Kraft horseradish tastes like 60% chemicals 40% horseradish.
But nothing at any Walmart I've shopped at tastes the same,or metallic. Their meat is an obvious avoid,but nothing else stands out. And I'm picky from nose to ass. I can't buy tissues from certain stores because they smell funny, and have returned toilet paper for smelling mildewy. Seems like warehouses/trucks might be the issue.