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WASHINGTON — The Environmental Protection Agency and the Food and Drug Administration say that very low levels of radiation have turned up in a sample of milk from the West Coast state of Washington.
The FDA said such findings are to be expected in the coming days because of the nuclear crisis in Japan, and the levels are expected to drop relatively. (Iodine-131 has a very short half-life — only about eight days.)
Results from a March 25 milk sample taken from Spokane, Wash., show levels of radioactive Iodine-131 that are still 5,000 times below levels of concern set by the FDA, including levels set for infants and children.
Originally posted by PoopDawg
reply to post by H1ght3chHippie
The fact that "msnbc" is the source reassures me something is fishy about this.
Lets hope they are telling the truth for once.
I don't want a foot to grow out of my neck.
Originally posted by PoopDawg
reply to post by H1ght3chHippie
The fact that "msnbc" is the source reassures me something is fishy about this.
Lets hope they are telling the truth for once.
I don't want a foot to grow out of my neck.
Originally posted by PoopDawg
reply to post by H1ght3chHippie
The fact that "msnbc" is the source reassures me something is fishy about this.
Lets hope they are telling the truth for once.
I don't want a foot to grow out of my neck.
Originally posted by MyPathManifests
So as a Washington resident, any dietary recommendations? How can I sustain my daily calcium and vitamin d nutrients. Any other foods to watch out for?
THis year more than ever ,. I am looking forward to
Originally posted by crazydaisy
I don't drink milk but I love cottage cheese and cheese, no more of that I suppose.
To tell the truth I see no way every food product can be checked for radiation before
making it to the store shelf - that is scary. I started stocking up on dry foods
several months ago so at least I know those items are alright but what about
fresh produce, fish and meat. I see my diet becoming rather bland due to the
concerns.