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Originally posted by QueenofWeird
Just check out how your Scandinavian ancestors used to live.
Originally posted by prevenge
how is that escaping if you're telling the world where it is you're going.
and why the hell do you want to stock up on sugar???
salt.. i understand.
sugar??
do you mean as a basic sustenance.. like if you're completely out of everything.. sugar for basic carbs?
or do you just like sugar alot.
it's really bad for you, you know... leeches minerals from your system.. calcium especially.
why not create underground greenhouses and just grow tons of spinach broccoli and other vegetables high in vitamins and minerals and screw the sugar hording.
Originally posted by Raud
how do I make regular sugar out of the beets without having to constuct some sort of industrial complex?
Sugar beet syrup
An unrefined sugary syrup can be produced directly from sugar beet. This thick, dark syrup is produced by cooking shredded sugar beet for several hours, then pressing the resulting sugar beet mash and concentrating the juice produced until it has the consistency similar to that of honey. No other ingredients are used. In Germany, particularly the Rhineland area, this sugar beet syrup (called Zuckerrüben-Sirup in German) is used as a spread for sandwiches, as well as for sweetening sauces, cakes and desserts.
Originally posted by Northern Raider
Dont go for sugar beets, go for sugar cane in a greenhouse, salt you can evapourate from sea water.