posted on Nov, 5 2008 @ 03:01 AM
( 1) 2 Tbl paprika ( 2) 1 Tbl onion salt ( 3) 1 tsp celery salt ( 4) 1 tsp rubbed sage ( 5) 1 tsp garlic powder ( 6) 1 tsp allspice powder ( 7) 1 tsp
powdered oregano ( 8) 1 tsp chili powder ( 9) 1 tsp black pepper (10) 1 tsp sweet basil leaves (11) 1 tsp marjoram
and 4 cups of flour.
Enjoy!
The pressure cooker is where it's at. That's what gives it it's crispyness. It's a dry dip, am I correct OP?
they don't use an egg wash?