originally posted by: CJCrawley
a reply to: rickymouse
Pee smell also changes a lot depending on what you eat.
I've noticed that a lot.
Whatever I've just eaten or drunk I can clearly smell it on my urine. I don't purposely smell it, the smell hits me.
Often wondered if my body is failing to absorb stuff and just passes it straight out in my pee.
If you do not need something, it is taken out by the kidneys and you pee it out.
When you go from hot to cold, or from cold to hot, your kidneys switch things over from heating to cooling or from cooling to heating, which means it
has to dump some metabolic chemistries that are floating around in the bloodstream and extracellular fluid...it makes you have to pee when it happens.
It takes different metabolic chemicals to do those.
If you stick your hands in real warm water, it triggers the body to get the urge to go. Warmth can trigger the bladder and it's valves to excrete
urine...like not having to go pee, then going into a warm swimming pool. That is a little different than what I talked about in the last
paragraph.
Some chemicals speed up detox enzymes, common chemicals found in some foods and supplements, and they act as a diuretic. Diuretics are designed off
of these chemistries, there are inhibitors and promotors of enzymes in some foods that stimulate the kidneys to excrete certain chemistries to the
bladder and that increase can quickly fill the bladder. When blood pressure rises from intake of electrolytes...salts of various kinds...the kidneys
quickly start to take those cellular metabolites out of the body, attached to a sodium or chloride Ion most times. If something blocks this in the
kidneys, then blood pressure goes up, instead of reducing salt intake they should stimulate the duretic hormone...which some of the medicines do and
so do some food chemistries. A lack of anti-diuretic hormone/enzymes will cause you to pee everything out, they have a medicine for that too. Trying
to figure out how to moderate these things is complicated, I have been reading a real lot of research but it seems the research is to design
meds...not to figure how to fix the problem with diet.
Not all people can smell the sulfur compounds well in urine. I can, I went farther in my research than just focusing on the genetics of being able to
smell asparagus pee. That smell cannot be used to diagnose though as far as I can tell, it just gives us the ability to track food consumption. I
use my ability to smell sulfurs in urine to identify how my epilepsy risk is, it took me years to be able to do that. Cabbage gives a definite
smell, so does asparagus. Broccoli gives a different smell to the urine, broccoli does not work to control my seizures either for some reason...no
effect at all of seizure reduction from broccoli.
I am trying to figure out how to use the smell of urine to judge a condition. Color and smell of urine is used to judge some diseases, it is the
opinion of the person sniffing it though at the lab. I suppose they now have a regular tester for that and lab people do not need to sniff
anymore.
Floating poop is not just because of gas in the poop either, it can be from lipids, stenhorrhea is the name for that. The fat can come from the blood
and fat reserves in the body too, it is not always a bad thing happening, The liver can just be cleaning up triglycerides and LDL and dumping it into
the bile...something taurine and silimaron from milk thistle sometimes stimulate.