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originally posted by: joejack1949
I'm the proud patron of black-owned restaurants. Specifically Jamaican and East African cuisine.
Note: I do not patronize these businesses because the owners are black, but because the food is spectacular.
originally posted by: Hypntick
a reply to: notquiteright
Exactly. If a restaurant bills itself as a specific type of cuisine or a store that sells goods from a specific country or region, I can make the mental connection, I don't need it pointed out to me. If you go out of your way to say you're "X" owned, fair enough that's on you and I'm sure my single person won't impact your business.