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New research shows that, despite industry and government denials, a deadly and durable virus has been causing disease in B.C. salmon farms.
A study supported by the Department of Fisheries and Ocean’s Strategic Salmon Health Initiative has confirmed that heart and skeletal muscle inflammation (HSMI), the third largest killer of farmed fish in Norway, occurs in B.C. and has caused disease at a fish farm in the Discovery Islands between 2011 and 2013 and possibly at three other farms between 2013 and 2014.
The study, with respected federal scientist Kristi Miller among the co-authors, also shed light on the links between piscine reovirus (PRV), common in farmed salmon in B.C., and HSMI.
“We showed that piscine reovirus (PRV) is statistically associated with the development of heart lesions, but also that some fish carry PRV without lesions, especially early in the disease, as has also been reported in Norway,” the study reports.
originally posted by: dogstar23
a reply to: D8Tee
I didn't need any further reason or evidence to 100% avoid farmed fish - but there are others who do. This industry should be boycotted out of existence. Farmed fish is quite possibly the worst idea in agriculture since RoundUp.
originally posted by: BeneGesseritWitch
a reply to: D8Tee
Hey man maybe check out the number of rivers that these fish spawn in; in Norway's entire Coast; and then check it again in Canada's entire west coast...
There is no argument from me that commercial fish farms are hot spots for chemical run off's, poison, and pollution. But many programs for rehabilitating fish into the network have been harvested from the farms...
originally posted by: D8Tee
There's issues with keeping fish in such cramped living spaces, disease can develop and spread quickly.
originally posted by: BeneGesseritWitch
a reply to: D8Tee
There are still places on the planet that listen to what nature is saying. Who cares if some canadian scientist is saying whoa viruses in the fish on the west coast?
It's pretty easy to give it importance if you forget the facts of Fukushima, if you forget that the pacific ocean it shares opens up to a landmass that has 90% of the humanoid population in a 10% area of the planet, or if you forget that most of our planet is water..
"the government allows theses fish farms to keep their disease info confidential"
originally posted by: paraphi
originally posted by: D8Tee
There's issues with keeping fish in such cramped living spaces, disease can develop and spread quickly.
Salmon farming in Scotland is proving to be an environmental disaster due to the quantities of chemicals used to treat things like parasites that flourish in the salmon cages. Plus the practice of salmon farmers shooting seals who fancy a nibble, demonstrates a lack of tolerance that I dislike.
The environmental problem is covered up by the Scottish government, but no chance in hell that I will eat Scottish salmon having seen the "dead zones" around the cages.
originally posted by: dogstar23
a reply to: D8Tee
I didn't need any further reason or evidence to 100% avoid farmed fish - but there are others who do. This industry should be boycotted out of existence. Farmed fish is quite possibly the worst idea in agriculture since RoundUp.