Scientists discover natural agent that kills bacteria in food

reply to post by CitizenNum287119327


Well, maybe is will preserve and keep humans going for 100's of years.....

2nd

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Bisin would keep the food fresher for longer. That is the whole idea. Just as leaving your food in the fridge keeps in fresher for longer. At one time, they did not have refrigerators. I only see this as a good thing.

Good point. no refridgerator.

Also, it is possible this could be a natural alternative to keeping down bacterial growth in meat processing plants. You remember all the food poisoning that recently happened? Bingo...

well, a double edged sword. it would be a better alternative cold-store and irradiating it.

i was looking at it a bit like the problem with anti-biotic overuse.
thanks boncho